Mount Pubia is the highest peak in Laos, with beautiful scenery and tranquility, resembling a paradise on earth. There are primitive forests here that are not subject to human destruction or urban pollution; There is sufficient natural and pure wild rainforest vegetation; Wild Chinese herbal plants with natural purification and healthy nutrition. 

The honey products of Laos Nature Ecological Food Co., Ltd. are derived from this. As one of the few companies in the world that only produces wild honey, we handcraft pure natural and high-quality wild honey under the name of Mount Pubia. Wild resources are not reproducible, pure natural wild honey is limited globally every year. We only pursue quality, not output.

Founder and General Manager Gan Yong, majoring in Traditional Chinese Medicine, has worked in the government food department for many years. Cai Helin, the factory director and technical leader, graduated from a certain industrial university with a major in fermentation engineering and previously served as the general manager of the production center of a well-known honey technology company; Formerly served as the head of the quality department for well-known domestic beer and herbal tea. A picking team, active among the flowers in the deep mountains, dancing with tens of thousands of black bees on the cliffs, reaping a sweet career just for this limited sweetness! Following the indigenous villagers in the most primitive way, through long journeys and countless hardships, only to collect treasures from the human world.